It's about time for... HUMMUS!
One of the special delights of getting to know Israel is its many "Hummusiyot" (hummus diners) all over the country, where you can always get a fresh, fragrant and flavorful plate of hummus.
But just imagine making this delight more than an exotic local experience - imagine learning in a fun, tasty and detailed class all about making your own perfect hummus dish at home!
In this class i will teach you all the screts for great home-made hummus, including every step of the way: from the method of picking hummus, soaking it, cooking it, to the essential spices, the right method of blending, plus - how to make the popular hot-and-sour dressing that accompanies it, the pickles that go on the side, and much more!
So come get your hummus skills on, in a fun & efficient 2 hours hummus class in my lovely kitchen!
for more details on the next public classes,
or to set up a private class:
Get a group of your friends together.
You decide when and where you want your private hummus class!
Get in touch with me to find out when is the next hummus class,
Or get together a group of your friends and we will set the time and date of the class according to your convenience!
My name is Imbar Rogea - i'm a vegetarian health food chef, with a long-term commitment to teach the world how to nourish itself with the freshest, best, most nourishing ingredients around.
For 3 years i made and sold hummus when i used to live abroad. it took a lot of experimentation in the beginning until i reached my perfect recipe, but i persisted and i found it... these days i don't manufacture hummus myself, i just share all the hummus secrets that i learned on the way with whoever wants to learn!